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newstime:2017-09-05 times:
Cytidine-5’- monophosphate acid can be used as nutrition enhancer. It can be added
to the milk to increase the amount of nucleotides, make them closer to human milK
ingredients ,so as to enhance infant’s resistance against bacterial diseases.
Appearance |
White crystalline power |
|
Assay (UV) % |
≥98.0 |
|
Loss on drying% |
≤3.0 |
|
UV Ratio |
A250/A260 |
0.41-0.49 |
UV Ratio |
A280/A260 |
2.03-2.17 |
Heavy metals |
≤10ppm |
|
Arsenic |
≤0.00015% |
|
Lead |
≤2ppm |
|
Total aerobic microbiol count |
≤1000cfu/g |
|
Coliform |
≤30MPN/100g |
|
Yeast&Molds |
≤25cfu/g |
|
E.sakazakii |
Absent |
|
Salmonella |
Absent |